India’s all-time favourite soup, sour with lemon, chillies and flavoured with soya, garnished with chilli oil.
Hot with chilli and pepper, garnished with crispy noodle.
A light and subtly ginger slice, flavoured seafoodstock with shrimps, squid and slice fish.
Arguably the most popular Chinese soup in oriental cuisine.
Clear soup with a balance of lemon grass, Lime juice, fresh red chilli and coriander leaves.
A thick soup with lemon coriander flavour.